salt Salt crystal magnified. (more) salt acid-base reactions Ask the Chatbot a Question More Actions Print Cite verifiedCite While every effort has been made to follow citation style rules, there may be some discrepancies. Please refer to the appropriate style manual or other sources if you have any questions. Select Citation Style MLA APA Chicago Manual of Style Copy Citation Share Share Share to social media Facebook X URL https://www.britannica.com/science/salt-acid-base-reactions Feedback External Websites Feedback Corrections? Updates? Omissions? Let us know if you have suggestions to improve this article (requires login). Feedback Type Select a type (Required) Factual Correction Spelling/Grammar Correction Link Correction Additional Information Other Your Feedback Submit Feedback Thank you for your feedback Our editors will review what you’ve submitted and determine whether to revise the article.
External Websites University of Central Florida Pressbooks - Hydrolysis of Salts Chemistry LibreTexts Library - Acid-Base Properties of Salts Open Library Publishing Platform - Salts Khan Academy - Acid-base properties of salts Ask the Chatbot a Question Written by The Editors of Encyclopaedia Britannica Encyclopaedia Britannica's editors oversee subject areas in which they have extensive knowledge, whether from years of experience gained by working on that content or via study for an advanced degree.... The Editors of Encyclopaedia Britannica Last Updated: Jul 14, 2025 • Article History Table of Contents Table of Contents Ask the Chatbot Related Topics: salt cyanide ammonium chloride nitrite Rochelle salt (Show more) See all related content salt, in chemistry, substance produced by the reaction of an acid with a base. A salt consists of the positive ion (cation) of a base and the negative ion (anion) of an acid. The reaction between an acid and a base is called a neutralization reaction. The term salt is also used to refer specifically to common table salt, or sodium chloride. When in solution or the molten state, most salts are completely dissociated into negatively and positively charged ions and are good electrolytes (conductors of electricity).
The Editors of Encyclopaedia BritannicaThis article was most recently revised and updated by Erik Gregersen.